Green tea and Lycium barbarum are very common in life, both of which are health-care ingredients with high nutritional value and suitable for soaking in water. Green tea and medlar can not only be drunk in water alone, but also eaten together. Taken together, they can repair damaged liver cells, relieve the pressure on the liver, promote the recovery of liver function, and have a certain alleviation effect on human liver diseases.
1. Green tea plus Lycium barbarum can promote hepatocyte regeneration.
Drinking green tea and medlar at ordinary times can make people absorb rich polysaccharides and amino acids, as well as various trace elements and vitamins. These substances can accelerate human metabolism, promote the regeneration of liver cells in human body, improve the activity of liver cells and accelerate the recovery of liver function. People with liver disease can be prevented from getting worse by soaking in green tea and Lycium barbarum, and cooperate with professional treatment departments to relieve the disease as soon as possible.
Second, green tea and medlar can detoxify.
Drinking green tea and medlar is really yellow for liver diseases, because drinking green tea and medlar together can accelerate harmful substances in the body, catabolism can play a very good role in detoxification, prevent harmful substances from causing harm to the human liver, relieve liver pressure, promote liver function recovery, and also promote the relief of liver diseases and slowly restore the health of human liver.
Third, other functions of green tea and medlar.
Green tea and medlar are not only good for liver disease, but also have other health care functions. Taking it together can make people absorb more nutrients, accelerate human metabolism, improve the activity of human skin cells, promote the regeneration and reproduction of skin cells, slow down skin aging and prevent wrinkles. They can also accelerate the decomposition and metabolism of pigments in human body, dilute pigmentation and whiten skin. In addition, polysaccharides, carotene and various minerals contained in green tea and Lycium barbarum can also promote the regeneration of immune cells in the body, improve human immunity and increase the body's disease resistance.