Chu chrysanthemum, commonly known as chrysanthemum and chamomile. Transplanted in spring every year, picked at the beginning of 165438+ 10, and the flower heads are dried in the sun or fresh for medicinal use. Xijiang Chun Xue is a famous tea in China. The predecessor should be Nanqiao Gongcha. Originated in Huangfu Mountain Forest Farm in Nanqiao District. During the Song Dynasty, Master Wu Zhen, the abbot of Mituo Temple in Huangfu Mountain, made a southern tour, brought back tea seeds from Sichuan and Guizhou, and planted them in the foothills of generals in the north and south. Good natural environment breeds good tea. Phoenix painting, that is, Phoenix painting, is a unique folk painting art in Fengyang, which originated in the late Yuan and early Ming Dynasties and has a history of more than 600 years. Novel and beautiful shape, bright colors, delicate and rigorous techniques, and fixed specifications and patterns. Fengyang jade carving, Fengyang jade has uniform texture, fine structure, smooth color and fresh and elegant pattern. According to its composition and color, it can be divided into Fengyang jade and marble. The former is almost white marble, which is produced in Fenghuang Mountain in the north of Fucheng and Dushan Mountain in the east. The latter is shaped like marble in Yunnan, and is produced in mountainous areas such as jiusan, Monkey Mountain and Yaoshan in the south and southwest of the county. Jade has different patterns due to different minerals, including tiger skin flower, striped gray, jet, white marble, snowflake white, snake green, hibiscus red, sesame flower, Lushan green and so on 10 varieties. Ma Chang Su Shui brand, main products: famous flour and cooked sesame seeds: whole pepper Ma Chang Su Shui brand features: delicious, better when drinking tea. Name: Water was a very important thing in ancient times, and ministers wrote invitations on it for fear of forgetting, similar to today's notebooks. Crispy water brand is named crispy water brand because it is similar to water and tastes delicious. Allusion: In the early Ming Dynasty, Zhu Yuanzhang released the military power of the founding general, and Le Shao Feng, the founder of Suwan Brand (a native of Quanjiao County), was then the minister of war. In order to ensure peace, he created the Suzhou-Anhui brand. On the one hand, it shows loyalty to Zhu Yuanzhang, on the other hand, it can always retire. After that, Zhu Yuanzhang allowed him to return to his hometown and die well. Since then, the crispy card has been enduring. Tianchang snow cake, main products: glutinous rice flour, lard famous products: Tongcheng cake and Longgang cake. Methods: First, stir-fry glutinous rice, grind it into powder, leave it for two months, mix glutinous rice flour, lard, sugar and water in proportion, and then stew it, which requires a very accurate grasp of the heat. Features: white as winter snow, sweet and soft, melting at the entrance, full of elasticity. Chuzhou Langya Crispy Sugar, also known as Qinyou Crispy Sugar and Dongtang Sugar, is characterized by wheat flour and sesame: white in color, delicate in taste, sweet and crisp, and suitable for all ages. Medical stone health care products, located in Zhangguang Town, Chuzhou City, are handicrafts made of medical stone (called "Holy Stone", "Wanshou Stone" and "Medical Stone" in ancient times), which is a unique local nonmetallic mineral resource. As medical stone contains more than 30 kinds of trace elements, among which 18 kinds are the trace elements that human body lacks, the handicraft has health care function. Fengyang fermented tofu, featuring tender tofu, pork, shrimp and eggs. Features: The tender tofu, delicious meat stuffing and crisp appearance constitute the unique taste of this dish. Method: Chop pork and shrimp into stuffing, then put them into two layers of tofu, wrap chicken liquid in oil pan, fry until golden brown, take them out, thicken them with clear soup, and add appropriate seasoning. From the three-level selection of materials to the strict implementation of the four-step approach, we tasted the authentic "Fengyang stuffed tofu". Plum fish, also known as "Plum White Fish", is a specialty from Dinghuan Chihe Town to Fengyang Shi Mei Township. Plum fish, the smallest inches, the greatest satisfaction, bright eyes, small and flat head, white and tender color. Especially in Huangmei season, plum fish caught from the water will flow out of the scales like milk, and the fish is delicious. It is said that plum fish is a tribute of the Ming Dynasty. The end of Luqiao is a specialty of Dingyuan Luqiao town, with a history of more than 200 years. It is carefully processed and pickled with a fat and thin meat dish with a tail on the pig's ass. So it's also called "wagging your tail". Shaped like a fan, beautiful in appearance and full of fragrance, cooking Xian Yi. The famous "ice stew bridge tail" of the furnace bridge is made of this material. Leiguan dried salted duck: named after its origin-Leiguanji in Lai 'an County, it is a traditional local specialty with a long history. Since it came out in Tongzhi period of Qing Dynasty, it has been famous for its exquisite processing methods and traditional flavor. The production of salted duck adopts four processes: slaughter, marinating, drying and boiling. The salted duck is smooth in appearance, milky white, fat but not greasy, fresh and delicious, moderately salty, fresh and mellow, and attractive to eat. Tianchang chicken bean fruit, scientific name Gordon Euryale, also known as chicken head rice and chicken head lotus, is a plant of Polygonum in Nymphaeaceae. Data show that Euryale ferox, as a health food, has long been valued by ancient celebrities. Su Dongpo, a great writer in the Song Dynasty, was still strong, ruddy and quick-thinking in his later years. According to his account in the book, he mainly benefited from eating cooked Euryale ferox every day for decades. According to the information, Euryale ferox is cooked with lean pork or beef, which is delicious and nutritious, suitable for men, women and children. Mingguang mung bean is the general name of mung beans produced in Mingdong, Shiba Inu, Jianxi, Bianzhuang, Guandian and Hengshan townships in mingguang city, with large particles, bright colors and crystal green. Bright green liquor, brewed from bright green liquor, is known as "a wonderful flower in wine". Laian Huahong, whose scientific name is "Lin Ling", is one of the oldest fruit varieties in China. Thin skin, crisp meat, sweet juice and little residue. Lai 'an County, Anhui Province is rich in bonus and has the best texture. The flowers and red fruits here are not only delicious, but also appetizing, relieving summer heat, stopping diarrhea by soaking in wine and treating dysentery. They are good nutritious fruits for people to strengthen their bodies and prevent diseases. Chihe Ice Cream in Dingyuan County has a long history. According to legend, it was first made by the Zhang family at Taiping Qiaotou, and it was famous as a tribute to welcome Jiangnan in Qing Dynasty. Because the cake slices are transparent and melt in the mouth, they are also called "cloud slices" and "snow slices". This cake color is traditionally hand-made, made of high-quality cake glutinous rice, high-quality ordinary grain and ground sesame oil. Won the gold medal at the national food Expo.