Soup is the best tonic.

I'd like to introduce some black-bone chicken medicated diets to you.

Black-bone chicken medicated diet recipe

1. multicolored shredded black-bone chicken

Ingredients: Kuroha green shell egg black-bone chicken breast 200g, one green pepper, one carrot and one radish, and one egg.

Method:

1. Shred chicken (along the grain), and shred green pepper, carrot and white radish respectively.

2. Add salt, eggs, cooking wine and wet starch to shredded chicken, and slide into the oil pan to break.

3, wok fire, pour a little oil, add shredded ginger, add shredded green pepper and radish, stir fry, add salt and monosodium glutamate, add a little water, thicken, add oil, and pour shredded chicken into a spoon.

2. Three sets of poultry supplements

Raw materials; One black-bone chicken with green shell eggs, one pigeon quail, a little medlar, and six fragrant slices.

Method:

1. Black-bone chicken, squab and quail were slaughtered and washed respectively. After adding ginger slices, cooking wine sticks and whole ginger for a while, take quail out of the pigeon mouth and stuff it into the pigeon, and then stuff the pigeon into the black-bone chicken from the pigeon mouth.

2. Take a saucepan, put the black-bone chicken into it, add clear water, add ginger slices, onion knots, medlar, fragrant shavings, refined salt, monosodium glutamate, white sugar and a little oil, steam in a cage for two hours, take it out, pick out ginger slices and onion knots, and adjust the taste.

3. Jujube Black-bone Chicken

Materials? One black-bone chicken egg with green shell and one or two Hu Aishan? Fructus Lycii, San Qian, Fructus Jujubae, and six tangerine peel corners? Two slices of ginger? Seasoning in moderation.

Method: Soak yam, medlar and dried tangerine peel in clear water, remove the core from red dates, chop black-bone chicken into chunks of water, put all the materials in a clay pot, add water for about three hours, and season.

Therapeutic effect? Tonifying qi and blood? Nourish kidney qi? Benefiting the liver and improving eyesight.

4. Stewed black-bone chicken soup with velvet antler

Ingredients: 250g of green-shell egg black-bone chicken, and 0/0g of pilose antler/kloc.

Production: Wash black-bone chicken, cut into pieces, and put it in a stew with velvet antler. Add appropriate amount of boiling water, stew in water, and season to serve.

Efficacy: Warming uterus and tonifying kidney, benefiting essence and nourishing blood. It is suitable for infertility caused by cold uterus, kidney deficiency and essence deficiency, with symptoms such as long-term marriage infertility, irregular menstruation, scanty menstrual blood, cold feeling in the lower abdomen, and weak waist.

5. Stewed black-bone chicken with Shenqi

Raw materials: 200g of black-bone chicken with green shell, 30g of codonopsis pilosula, and 0/5g of Astragalus membranaceus/kloc.

Production: Wash Radix Codonopsis and Radix Astragali, wash chicken and cut into small pieces. Put all the ingredients together in a saucepan, add appropriate amount of boiling water, cover the saucepan, simmer for 3 hours, season and eat as needed.

Efficacy: tonify qi and blood. Indications: Lochiorrhea is due to qi deficiency, or blood deficiency and weakness, and postpartum body pain and abdominal pain caused by limb weakness. Symptoms include prolonged postpartum lochia, pale color, thin body, dizziness, insomnia, palpitation, joint pain, persistent abdominal pain, reddish tongue and thin white fur.

6. Rehmannia black-bone chicken

Composition: 250g of Radix Rehmanniae, 250g of maltose, black-bone chicken with green shell 1 bird.

Production and use:

(1) Slaughter black-bone chicken, remove hair stumps and internal organs, and wash; Clean Radix Rehmanniae, cut into strips with a width of 0.5 cm and a length of 2 cm, mix well with maltose, and put into the belly of chicken.

(2) Put the chicken in the pot, and then steam it in the steamer.

(3) Eat chicken and drink soup. Don't put salt or vinegar when eating.

Function: nourishing blood and replenishing marrow.

Indications: weakness of waist and knees, inability to stand for a long time, fatigue, night sweats caused by blood deficiency and bone marrow deficiency.

7.candied chicken

Raw materials: green-shelled black-bone chicken 1 piece, rehmannia glutinosa 30g, caramel 100g, onion, ginger and salt.

Making:

(1) After the hen is slaughtered, the hair and internal organs are removed and washed.

(2) Put the rehmannia root, onion, ginger and salt into the chicken belly, then pour maltose, and then sew the incision.

(3) Put the chicken breast into the pot upwards, add a proper amount of water, boil it with strong fire, and then stew it with slow fire until cooked.

(4) eat separately.

Function: tonify deficiency and nourish yin. Chronic diseases, emaciation, low fever, night sweats, etc.

8. Six flavors of black-bone chicken soup in the snow

Raw materials and production: 1 Black-bone chicken uses green shell eggs, which are unhaired, washed and dirty. 60g of them are wrapped in gauze in the snow, put into the chicken's belly, stewed with clear water until crisp, and then eat chicken soup in the snow.

Function: Eliminate renal function toxin and supplement nutrition.

9. Chrysanthemum and black chicken soup

Ingredients: 3 chrysanthemums, 1 black egg with green shell, and appropriate amount of rock sugar.

Production: put chrysanthemum, broken eggs and rock sugar into a pot, add water and cook for a while. Ready to eat.

Function: Used for patients with pericarditis in summer.

10. Ginseng, Lycium barbarum and black-bone chicken soup

Raw materials and production: 1 Wash black-bone chicken with green shell eggs and add appropriate amount of water. Put it in a crock with 1 ginseng and 50g medlar, and stew it in water until the chicken is cooked and tasty. Eat chicken with soup.

Function: Used for deficiency of essence and blood.

1 1. Jianpi Yiqi black-bone chicken soup

Ingredients: 1 black rooster with green shell (washed and cut into small pieces), 3g of dried tangerine peel, 3g of galangal, 6g of pepper, 2 tsaoko, onion, black beans and appropriate amount of soy sauce.

Production: First, wrap dried tangerine peel, galangal, pepper and tsaoko in gauze, stew with chicken pieces, and add onion, sauce and so on. Make soup and eat it while it is hot.

Function: Warming middle warmer, invigorating spleen and invigorating qi and blood.

Indications: deficiency of qi and blood, weakness of limbs, loss of appetite, aversion to warm lying, shortness of breath and fatigue in the elderly.

12. Black rooster porridge

Ingredients: 1 black rooster with green shell, 100g glutinous rice, 3 stems of onion, pepper and salt.

Production and use:

Slaughter chicken, remove hair and viscera, wash, cut into pieces and cook, then add glutinous rice, onion, pepper and salt to cook porridge.

Function: Spleen deficiency and blood deficiency, sudden bleeding or blood drop, pale blood color, white or swollen complexion, physical weakness, tepid limbs, shortness of breath and laziness.

13. Black-bone chicken rice

Raw materials: green-shelled black-bone chicken 1 piece, appropriate amount of japonica rice, appropriate amount of ginger, appropriate amount of salt, appropriate amount of wine, appropriate amount of onion, appropriate amount of soy sauce and appropriate amount of sesame oil.

Production and use:

(1) Cut the chicken into pieces, add ginger, onion, salt, wine and other seasonings and cook for later use.

(2) Wash the japonica rice, put it in a pot and add water to cook it. When the meal is ready, spread the chicken pieces on the rice noodles and stew them on low heat.

(3) Have dinner

Function: tonify qi and blood, strengthen spleen and tonify kidney.

Indications: after a long illness or physical weakness, women's lack of qi and blood, menstrual disorders, etc.

14. Beiqi black-bone chicken soup

Raw materials and production: 1 green-shell egg black-bone chicken, unhairing and removing intestinal impurities, cutting into pieces, adding appropriate amount of water, putting into an earthen pot filled with 50g of Radix Astragali, stewing in water until the chicken is crisp and rotten, and adding a little salt to taste. Eat chicken with soup. It is used for patients with deficiency of kidney qi and yin blood.

(1) Slaughter black-bone chicken, remove hair stumps and internal organs, and wash; Clean Radix Rehmanniae, cut into strips with a width of 0.5 cm and a length of 2 cm, mix well with maltose, and put into the belly of chicken.

(2) Put the chicken in the pot, and then steam it in the steamer.

(3) Eat chicken and drink soup. Don't put salt or vinegar when eating.

Function: nourishing blood and replenishing marrow.

15. Tongzi black chicken soup

Raw materials and production: 1 green-shell egg black chicks are depilated, washed and dirty. 30g of Astragalus membranaceus is wrapped in gauze, cooked with the chicken until the chicken is crisp, and the chicken is served with soup.

Function: Used for patients with kidney deficiency and unstable exterior and interior.

Stewed chestnuts with black-bone chicken:

1 black-bone chicken, unhairing and washing after slaughter, cutting the meat into pieces, using 20 shelled chestnuts, adding seasoning such as cooking wine, oil, salt, mushrooms, ginger and sugar, and eating on an empty stomach after cooking. Indications: kidney deficiency, soreness of waist and knees, frequent urination.

Black-bone chicken porridge:

Eviscerate the black-bone chicken and wash it. Boil soy sauce, refined salt, monosodium glutamate and chicken oil in a pot to make sauce. Boil hot water in the pot, hold the chicken head in boiling water, soak it in hot water, lift it, empty the blood in the abdomen, and soak it for 4-6 times repeatedly. Pour cold water into the pot, add raw chicken, cover the pot and boil, then simmer for 20 minutes, turn the chicken over and stew it for 10 minutes, take it out and soak it in cold water, drain the water, rub the chicken skin with sesame oil, wash the japonica rice, pour it into the pot and add the original chicken soup. After the fire is boiled, turn to low heat and cook until it is thick, and you can make chicken porridge. Cut the cooked chicken into strips, and put the chicken and porridge into bowls. Serve the onion, Jiang Mo and sauce together, drink porridge and dip the chicken. Indications: weakness of spleen and stomach, anorexia, irritability, thirst, and fatigue after a long illness.

Soft fried black-bone chicken:

Cut the black-bone chicken breast into large pieces, pat it flat with the back of a knife, sprinkle with salt and pepper, dip in flour and wrap it in the broken egg paste for later use. On the frying pan, put peanut oil and cook until half cooked. Add black-bone chicken slices, fry them with warm fire, remove and drain them, put them on a plate, sprinkle with coriander powder, and then mix with cooked soybeans and fried potato shreds. Regular consumption has the functions of invigorating the middle energizer, warming the stomach, replenishing marrow and benefiting qi, and has certain therapeutic effects on diarrhea, thirst quenching and frequent urination.

Watermelon black-bone chicken:

Cut the upper fifth of watermelon into zigzag circles (the depth of the knife is as deep as the pulp), take the upper half as the bowl cover, remove the pulp from the lower half, carve patterns on the melon skin, blanch the melon skin in a boiling water pot until it changes color (water can't enter the melon), take it out, soak it in cold water and put it into a big bowl; Scrape off the white hair of towel gourd, weave it into orchid knife pattern, pick it into sections, put it in a basin and soak it in cold water for later use; Cut the tender hen into pieces, put it in a boiling water pot to control the blood foam, wash it with clear water, add Shaoxing wine, salt and clear water (about 750g), buckle the chicken pieces with a plate, steam them in a steamer with strong fire until they are crisp and rotten, remove the onion knots and ginger slices, control the original soup into a wok, and then pour the chicken pieces into watermelon. Steam chicken, mushroom slices, towel gourd slices and monosodium glutamate in a pot, boil, skim off the floating foam, pour in watermelon chicken pieces, cover with watermelon, and steam in a steamer with high fire for 5 minutes. Delicious and refreshing, with unique flavor, it has the effects of tonifying deficiency, diuresis and appetizing.

Gastrodia Steamer Black Chicken:

Take gastrodia elata 12g and black-bone chicken 500g. Chop black-bone chicken, blanch it in boiling water, put it in a steamer, add Gastrodia elata together, add onion, ginger, pepper, cooking wine and refined salt, and steam it in a cage. Function tonifies qi and blood, tonifies essence and nourishes liver for tomorrow. It is suitable for physical weakness, dizziness, blurred vision, numbness and weakness of hands and feet after illness, which is helpful for people to keep fit and enhance their physical strength.