Director Zhang said that crayfish contains heavy metals such as mercury and arsenic, and excessive consumption may cause muscle damage. But it also depends on personal physique, and we can't generalize. Director Zhang reminded that crayfish should not eat too much, and should be avoided as much as possible after strenuous exercise or during a cold, otherwise it may induce rhabdomyolysis.
It is reported that rhabdomyolysis syndrome is mainly due to the increase of creatine enzyme, myoglobin and other indicators, causing muscle pain. This index is abnormal, which is common in myocardial infarction, myocarditis, hepatitis and other diseases, or caused by muscle injury caused by excessive exercise.
Extended data:
What happened:
Ms. Wen said that on the evening of September 14 10, she and two friends went to the gym to experience spinning bikes, and then they went to have a midnight snack together. The three of them ate 6 Jin of crayfish. At 4 o'clock the next morning, Ms. Wen began to ache all over. She suspected that there was something wrong with eating crayfish and went to see a doctor at once.
After examination, Ms. Wen was diagnosed with rhabdomyolysis syndrome. After three days in hospital, Ms. Wen said that the back pain had eased, but the thigh pain was still obvious, and she could hardly sleep at night.
Besides her, two friends who ate crayfish with her also felt sore all over. Ms. Wen suspects that shrimp has been added, or there are problems such as unclean cleaning.
Subsequently, the reporter contacted the restaurant by phone. A staff member said that their crayfish were bought from the market, washed and cooked before serving.
World Wide Web-The woman ate 6 pounds of crayfish after fitness and was admitted to the hospital in pain! These situations should be avoided.