Question 2: What role does chrysanthemum tea play in boiling water? Chrysanthemum tea: all chrysanthemums should be chamomile, which is not bitter, especially the big white chrysanthemum or small white chrysanthemum produced in Suzhou and Hangzhou. Drink about 3 grams of tea each time, three times a day; You can also drink tea with chrysanthemum, honeysuckle and licorice, which has the special effects of calming the liver and improving eyesight, clearing away heat and detoxifying. Has obvious curative effect on patients with hypertension and arteriosclerosis. Chrysanthemums are often brewed and drunk by people. According to the theory of traditional Chinese medicine, chrysanthemum tea is especially suitable for office workers to drink more, because chrysanthemum is very effective in preventing dry eye. "Shen Nong's Classic of Materia Medica" records: White chrysanthemum "cures dizziness, swelling and pain, red eyes, dead skin, aversion to rheumatism, arthralgia, benefiting qi for a long time, being intellectual and hardworking, and prolonging life." Compendium of Materia Medica also records that chrysanthemum is "sweet in nature, cold in taste, and has the effects of dispelling wind and clearing heat, calming the liver and improving eyesight". Modern pharmacological analysis shows that chrysanthemum is rich in vitamin A, which is an important substance to maintain eye health. Chrysanthemum tea can make people clear-headed and bright-eyed, especially for dry eyes caused by excessive liver fire. People who often feel dry eyes, especially those who often use computers, drink more chrysanthemum tea is very beneficial. People with myopia often feel dry eyes. Drinking chrysanthemum tea often can improve the discomfort of eyes and has a good effect on treating eye fatigue and blurred vision. If you drink too much water before going to bed, your eyes will swell like pandas when you get up the next morning. There is a folk method: soak the tea juice of chrysanthemum tea with cotton and apply it around the eyes, which will soon eliminate this edema. In addition, you can drink a cup of chrysanthemum tea at ordinary times, which can make the symptoms of eye fatigue subside. If you drink three or four cups of chrysanthemum tea every day, it will also help to restore your vision. Chrysanthemum tea brewed with Lycium barbarum is the famous "chrysanthemum tea", because both of them are eye-protecting Chinese medicines, which are especially suitable for students to review their lessons all night and drink after their eyes are tired. It should be noted that chrysanthemum is cool, deficient in cold constitution, usually afraid of cold, and people who are prone to cold hands and feet should not drink it often.
Question 3: What is the effect of soaking chrysanthemum in water? Chrysanthemums are divided into white chrysanthemums and yellow chrysanthemums by color. Because of its origin in Zhejiang, Hangzhou and other places, it is called Hangzhou chrysanthemum.
Chrysanthemum has the effects of nourishing liver and improving eyesight, clearing away heart fire and tonifying kidney, invigorating spleen and stomach, moistening throat and promoting fluid production, and regulating blood lipid.
The function of chrysanthemum:
1, which has sedative effect on the central nervous system;
2. It has antipyretic effect;
3. Enhance capillary resistance and dilate coronary artery;
4. It has antibacterial effect. Chrysanthemum decoction and water immersion have inhibitory effects on Staphylococcus aureus, Shigella dysenteriae, Proteus, Typhoid Bacillus, Paratyphoid Bacillus, Vibrio cholerae, Streptococcus hemolyticus B, Escherichia coli, Pseudomonas aeruginosa, human tuberculosis and influenza virus (PR3 strain).
Medicinal value of chrysanthemum;
Chrysanthemum morifolium, also known as chamomile, is a traditional Chinese medicinal plant, one of the eight famous medicinal materials in Zhejiang Province, and the best variety of chrysanthemum tea. Proved by modern medicine, it has the functions of stopping dysentery, diminishing inflammation, improving eyesight, lowering blood pressure, reducing blood fat and strengthening body. Can be used for treating damp-heat jaundice, stomachache, anorexia, edema and oliguria. Taking a bath with chrysanthemum soup has the functions of relieving itching, refreshing, caring skin and beautifying.
Also known as Huang Heju, it is a specialty of Hangzhou. Anhui It, Chu Ju, Bo Ju and Henan Deng Ju are well-known tea chrysanthemums in China. Chrysanthemum has a long history of cultivation in China. "Hangzhou Baigongju" has been mentioned side by side with "Longjing Famous Tea". It used to be an ancient tribute.
It is made by steaming fresh chrysanthemum, a perennial herb. After boiling water, the water is light green and fragrant. Chrysanthemum morifolium contains chrysanthemum morifolium, amino acids and trace vitamins, and has the effects of cooling wind, improving eyesight, detoxicating, relieving summer heat, clearing liver-heat, improving eyesight, refreshing and diuresis. There are Chrysanthemum morifolium, Chrysanthemum morifolium, Chrysanthemum morifolium, Chrysanthemum morifolium, Huang Xiaohu and other varieties. Chrysanthemum morifolium originated in Tongxiang, with a long planting history, large planting area, high yield and good quality. In the past, Tongxiang tea merchants used the name "Hangzhou" to take advantage of the popularity of Hangzhou, which has been used ever since.
Chrysanthemum is a perennial herb, which is usually propagated by flapping. Take it in autumn. Hangju is not only used to make tea, but also used as medicine. According to "Materia Medica from the New" in the Qing Dynasty, "Chrysanthemum morifolium ... produced in Hangzhou is the best, and there are two kinds: yellow and white. Sweet, good medicine, good tea, good wine, good pillow. "
The efficacy and function of Huang Juhua
Huang Juhua tastes slightly bitter and has strong heat-clearing ability. It is often used to dispel wind and clear heat. If you get oral ulcer due to excessive internal heat, soaking in water can reduce internal heat. Has the effects of expelling pathogenic wind, dissipating heat, nourishing liver, improving eyesight, cooling and removing toxic substances, and can be used for treating common cold, furuncle, hypertension and arteriosclerosis.
Different from white chrysanthemum: Chrysanthemum morifolium has the effect of clearing liver and improving eyesight, and is suitable for those with liver fire, blurred vision, dizziness and heavy deficiency fire; Chrysanthemum indicum can clear away heat and toxic materials, and is suitable for red eyes, swelling and pain, furuncle, blister and furuncle, and excessive internal heat. Although they all have the function of clearing fire, the emphasis is different. Moreover, the combination of the two is too clear (too cold), and Chinese medicine generally does not share it.
Can be used to make other medicines into Chinese patent medicines such as Sangju Ganmao tablets and beverages such as Chrysanthemum Crystal. Huang Ju Flower Club will make tea and soak in wine, and often drink chrysanthemum tea or chrysanthemum wine, which can "clear the five internal organs, detoxify and strengthen the body" and play a role in prolonging life and beauty beauty. Dried chrysanthemum can be used as pillow core, which can make people cool and reduce fire, improve eyesight and refresh their minds.
According to the traditional custom in Zhejiang, "Huang Ju is used as medicine and chrysanthemum is used as tea", and Huang Ju is listed as one of the eight famous medicinal materials in Zhejiang. According to medical analysis, Chrysanthemum morifolium contains Chrysanthemum morifolium, Yunnan silver, amino acids and trace vitamins. Slightly cold, sweet and bitter. Has effect in dispelling pathogenic wind, clear away heat, clearing liver-fire, improving eyesight, removing toxic substance and diminishing inflammation, and can be used for treating hypertension, migraine and acute conjunctivitis. If chrysanthemum morifolium is used as a beverage, it is slightly sweet and fragrant, and it is a good product.
Question 4: What are the advantages and disadvantages of drinking chrysanthemum water for a long time? Chrysanthemum morifolium is a perennial herb in Compositae, and it is one of the traditional Chinese herbal medicines commonly used in China, which is mainly used as medicine for flower heads. According to ancient records, chrysanthemum is sweet, bitter and slightly cold; Has the effects of dispelling pathogenic wind, clearing away heat, clearing liver-fire, improving eyesight, removing toxic substances and diminishing inflammation. It has a certain curative effect on dry mouth, dark eyes due to intense fire, or limb pain and numbness caused by pathogenic wind, cold and dampness. Indications: cold, wind-heat and headache. Can be used for preventing and treating dizziness, headache and tinnitus. Chrysanthemum can be divided into wild chrysanthemum and domestic chrysanthemum, in which domestic chrysanthemum can clear liver and improve eyesight, while wild chrysanthemum can detoxify and disperse fire, and it tastes bitter and slightly cold, and has a certain curative effect on eye fatigue, headache and hypertension. "Compendium of Materia Medica" also recorded in detail the efficacy of chrysanthemum tea: sweet in taste, slightly cold, with the efficacy of dispelling wind and clearing heat, calming the liver and improving eyesight. According to Shennong's Classic of Materia Medica, chrysanthemum tea can "cure dizziness, swelling and pain, drowsiness, dead skin, aversion to rheumatism, joint pain, benefit qi for a long time, be intellectual and hardworking, and prolong life." Modern medical research has also confirmed that chrysanthemum has the functions of lowering blood pressure, eliminating cancer cells, dilating coronary arteries and inhibiting bacteria. Long-term drinking can increase calcium, regulate myocardial function and reduce cholesterol, which is suitable for middle-aged and elderly people and prevent epidemic conjunctivitis. It also has a good effect on dry eye caused by excessive liver fire and excessive eye use. At the same time, chrysanthemum tea is rich in fragrance, refreshing, and has certain functions of relaxing nerves and relieving headaches. Traditional Chinese medicine is mainly used to treat diseases such as red eyes, sore throat, tinnitus, wind-heat cold, headache, hypertension and ulcers. If eaten for a long time, it also has the effects of "benefiting blood, improving intelligence and prolonging life". Chrysanthemum tea: All chrysanthemums should be chamomile, not bitter, especially the big white chrysanthemum or small white chrysanthemum produced in Suzhou and Hangzhou. Drink about 3 grams of tea each time, 3 times a day; You can also use chrysanthemum with honeysuckle and licorice to drink tea, which has the special effects of calming the liver and improving eyesight, clearing away heat and detoxifying. Has obvious curative effect on patients with hypertension and arteriosclerosis. Chrysanthemums are often brewed and drunk by people. According to the theory of traditional Chinese medicine, chrysanthemum tea is especially suitable for office workers to drink more, because chrysanthemum is very effective in preventing dry eye. "Shen Nong's Classic of Materia Medica" records: White chrysanthemum "cures dizziness, swelling and pain, red eyes, dead skin, aversion to rheumatism, arthralgia, benefiting qi for a long time, being intellectual and hardworking, and prolonging life." Compendium of Materia Medica also records that chrysanthemum is "sweet in nature, cold in taste, and has the effects of dispelling wind and clearing heat, calming the liver and improving eyesight". Modern pharmacological analysis shows that chrysanthemum is rich in vitamin A, which is an important substance to maintain eye health. Chrysanthemum tea can make people clear-headed and bright-eyed, especially for dry eyes caused by excessive liver fire. People who often feel dry eyes, especially those who often use computers, drink more chrysanthemum tea is very beneficial. People with myopia often feel dry eyes. Drinking chrysanthemum tea often can improve the discomfort of eyes and has a good effect on treating eye fatigue and blurred vision. If you drink too much water before going to bed, your eyes will swell like pandas when you get up the next morning. There is a folk method: soak the tea juice of chrysanthemum tea with cotton and apply it around the eyes, which will soon eliminate this edema. In addition, you can drink a cup of chrysanthemum tea at ordinary times, which can make the symptoms of eye fatigue subside. If you drink three or four cups of chrysanthemum tea every day, it will also help to restore your vision. Chrysanthemum tea brewed with Lycium barbarum is the famous "chrysanthemum tea", because both of them are eye-protecting Chinese medicines, which are especially suitable for students to review their lessons all night and drink after their eyes are tired. It should be noted that chrysanthemum is cool, deficient in cold constitution, usually afraid of cold, and people who are prone to cold hands and feet should not drink it often. Precautions for Drinking Chrysanthemum Tea Precautions for Drinking Chrysanthemum Tea, the chrysanthemum tea that people often drink, although it has the function of clearing away heat and detoxifying, is not suitable for the constitution of yang deficiency mentioned by Chinese medicine. In fact, it's ok to drink scented tea occasionally, but almost all scented tea can't be drunk for a long time at will, so we should choose it scientifically according to people's specific conditions. However, it is best not to drink bitter wild chrysanthemum. People with allergies should try one or two flowers first if they want to drink chrysanthemum tea. If there is no problem, they should soak more, but not drink too much. In addition, because chrysanthemum is cool, people with physical weakness, spleen deficiency and stomach cold should not drink it, and those who are prone to diarrhea should not drink it. Generally speaking, chrysanthemum tea is most suitable for people with dizziness, red eyes, sore throat, hyperactivity of liver function and hypertension. Can pregnant women drink chrysanthemum tea affect their health? Chrysanthemum can clear liver and improve eyesight, and drinking it is also good for eyes. If you want beauty, you can drink some green tea. Chrysanthemum tea belongs to cold food and should be avoided. But if you are pregnant, you can't drink it, because tea contains a lot of caffeine, which has an exciting effect. Excessive drinking will increase fetal movement and even endanger the growth and development of the fetus. In addition, tea also contains a lot of tannic acid, which can combine with iron in pregnant women's food to form an uncoated body. & gt
Question 5: What kind of chrysanthemum tea is effective? There are many drinking methods of chrysanthemum tea, which can be selected according to different needs.
Chamomile with pleasant fragrance is suitable for making tea, and white chrysanthemum produced in Suzhou and Hangzhou is the best choice. When soaking chrysanthemum tea, it is best to put four or five capsules in a transparent glass at a time, and then brew with boiling water for 2-3 minutes. When the water is 70% to 80% hot, you can see that the tea leaves gradually turn yellow. Every time you drink, don't drink it all at once. Save the third cup of tea, add new tea, soak for a while, and then drink.
When drinking chrysanthemum tea, you can put a few crystal sugar in the cup to make it sweeter. In fact, chrysanthemum tea does not add other tea leaves, just soak dried chrysanthemums in water or boil them to drink. Hot drinks in winter and iced drinks in summer are all good drinks.
Chrysanthemum is also suitable for soaking in water with various flowers and teas, and the effect is more obvious, such as the following chrysanthemum teas.
1, chrysanthemum hawthorn tea: Take chrysanthemum 10g, add hawthorn and honeysuckle 10g to make tea, which can remove blood stasis and reduce blood fat, cool down blood pressure, lose weight and keep fit, and is suitable for patients with obesity, hyperlipidemia and hypertension.
2, three fragrant teas: a little chrysanthemum, honeysuckle and jasmine, soaked in water to make tea, can clear away heat and detoxify, and is suitable for preventing and treating wind-heat colds, sore throat and carbuncle. Regular consumption can reduce the fire and has the effect of calming the nerves.
3, chrysanthemum honey drink: 50 grams of chrysanthemum, 20 ml of water, simmer for 30 minutes, add appropriate amount of honey after filtering, mix well and drink. Has the effects of nourishing liver, improving eyesight, promoting fluid production, quenching thirst, clearing away heart fire, strengthening brain, and moistening intestine. Chrysanthemum tea made from chrysanthemum tea and fine oolong tea is a necessary tea for office workers who are exposed to electronic pollution every day. Because this kind of tea has the function of detoxification, it can resist and eliminate harmful chemicals and radioactive substances accumulated in the body.
4. Take chrysanthemum 10g and tea 3g and brew them together to prevent and treat early hypertension.
5. Take chrysanthemum 10g, mulberry leaf 5g and loquat leaf 5g, grind them into coarse powder, and brew them with boiling water instead of tea for drinking, which can prevent autumn bath and is suitable for eating after symptoms such as fever, dry throat, dry mouth and cough caused by autumn dryness. It also has the effects of preventing influenza, meningitis, Japanese encephalitis, mumps and chickenpox.
6, chamomile, its taste is not bitter, especially the big white chrysanthemum or small white chrysanthemum produced in Suzhou and Hangzhou is the best, drink about 3 grams of tea each time, 3 times a day.
You can also use chrysanthemum with honeysuckle and licorice to drink tea, which has the effects of calming the liver and improving eyesight, clearing away heat and detoxifying.
7. After a meal every day, use five or six chrysanthemums as a drink to quench your thirst and promote fluid production.
8. Take Flos Chrysanthemi Indici15g (double the fresh product), brew in boiling water10min, and add 20g of crystal sugar to dissolve. 2 doses a day, for tea, until tasteless. Clearing away heat and toxic materials, cooling blood and improving eyesight. Can be used for preventing and treating nasopharyngeal carcinoma.
9. Eight-treasure chrysanthemum tea: honeysuckle 10g, dried tangerine peel 5g, boat-fruited Sterculia 1 piece, a little crystal sugar, a little hawthorn, 5g organic green tea and two red dates, which can be eaten after soaking in boiling water for 5 minutes. If you are in trouble, you can buy packaged ones from a large supermarket nearby, which can save time.
10, Lycium barbarum chrysanthemum tea: Lycium barbarum 10 g, 8 chrysanthemums, taken with boiling water, Lycium barbarum has the function of tonifying kidney and strengthening brain, and the chrysanthemum is cool and bright. Regular use of Lycium barbarum chrysanthemum tea can effectively improve and protect the eyesight of computer workers.
Modern science has been able to extract the effective components from chrysanthemum and make it into drinks such as chrysanthemum crystal and chrysanthemum cola, which is more convenient and saves time for people who like to drink quickly. Chrysanthemum tea is a kind of tea drink suitable for all ages. Healthy people can generally drink it as boiled water.
Side effects of chrysanthemum tea
Deficiency of spleen and stomach, less drinking.
Modern research believes that chrysanthemum contains a variety of nutrients, which has antibacterial, antiviral, antipyretic and anti-aging effects. Not suitable for long-term continuous drinking, usually 3~5 days. People with cold constitution may wish to put some medlar and drink less. People with spleen and stomach deficiency and cold had better drink less.
People with yang deficiency constitution, if they blindly drink chrysanthemum tea with the effect of clearing away heat and purging fire, will easily damage healthy qi, and the more they drink, the weaker they will become, especially those with spleen and stomach deficiency and cold. Drinking too much cool chrysanthemum tea can easily cause stomach discomfort and lead to acid reflux. It can be seen that it is also selective to use chrysanthemum tea to reduce fire and clear heat, which cannot be done by one thousand people.
Pay attention to adding rock sugar
When drinking chrysanthemum tea, some people like to add a few crystal sugar to increase the taste. It is ok to add crystal sugar to chrysanthemum tea, but for people with diabetes or hyperglycemia, it is best not to add sugar, just drink chrysanthemum. In addition, some people with spleen deficiency should not add sugar, because too sweet tea will lead to sticky or sour mouth, increased saliva and physical discomfort. Therefore, people who don't know their physique should drink chrysanthemum tea without adding rock sugar. When brewing chrysanthemum tea, you can brew it directly with hot water.
Choose a small yellow color.
Chrysanthemums are prone to mildew and insects, and the quality of chrysanthemums in the market is uneven. I don't know the door ... >>
Question 6: What are the benefits of soaking chrysanthemum in rock sugar? The effect and function of rock candy chrysanthemum tea is that chrysanthemum rock candy has certain curative effect on dry mouth, intense fire, dark eyes, or limb pain and numbness caused by wind, cold and humidity.
Although candy can be added to chrysanthemum tea, it is best for people with diabetes or high blood sugar not to add candy, and they can drink chrysanthemum tea alone. In addition, people with spleen deficiency should not drink sweet chrysanthemum tea, because too sweet tea will lead to sticky mouth or sour mouth and more saliva. Rock candy chrysanthemum tea is not suitable for everyone.
Under normal circumstances, the efficacy and function of chrysanthemum tea is suitable for people with dizziness, red eyes and sore throat, hyperactivity of liver function and hypertension, but people always like to add a few crystal sugar to increase the taste. For people with diabetes or hyperglycemia, it is best not to add sugar, just drink chrysanthemum tea.
Question 7: What is the function of medlar and chrysanthemum tea? Lycium barbarum protects liver and strengthens spleen. Chrysanthemum can clear away heat and detoxify well.
Question 8: What is the function of soaking medlar and chrysanthemum in water?
Drink medlar and chrysanthemum in water, clear liver and improve eyesight, clear away heat and fire, reduce blood fat and blood pressure, moisten intestines and detoxify, and relieve dry eyes and fatigue. It is suitable for irritability caused by excessive liver fire and has the function of relieving computer radiation. It is a must-have tea for office workers, computer users and mobile phone users. Chrysanthemum and Lycium barbarum are medicinal materials for eye protection, which have a good effect on relieving eye fatigue and blurred vision. Modern medical research has proved that Lycium barbarum has sixteen functions, such as immunomodulation, antioxidation, anti-aging, anti-tumor, anti-fatigue, reducing blood fat, blood sugar, blood pressure, tonifying kidney, protecting liver, improving eyesight, caring skin, strengthening brain, expelling toxin, protecting reproductive system and resisting radiation injury. In addition, it can whiten the skin, because Lycium barbarum can improve the skin's ability to absorb oxygen. Chrysanthemum can clear liver and improve eyesight. The combination of the two has obvious protective effect on the eyes, clearing away the deficiency and treating both the symptoms and the root causes.
First, "Compendium of Materia Medica" records that Lycium barbarum chrysanthemum is "sweet in taste, flat in nature, and has the effects of dispelling wind and clearing heat, calming the liver and improving eyesight". Angry fire will make your eyes yellow, which is certainly not good-looking. Drinking medlar and chrysanthemum regularly to calm the liver will make your eyes clearer and more powerful.
Second, modern pharmacology shows that chrysanthemum is rich in vitamin A, which is an important substance to maintain eye health. Chrysanthemum tea can make people clear-headed and bright eyes, especially for dry eyes caused by excessive liver fire. For computer families who often feel dry eyes, drinking chrysanthemum tea is beneficial and harmless. Eyes are not dry, not nearsighted, as people say, there are a pair of bright eyes and teeth.
Third, Lycium barbarum can nourish the kidney and produce essence, nourish the liver and improve eyesight, strengthen essence and strengthen bones, relieve fatigue, change color and turn white, improve eyesight and soothe the nerves, and make people live longer. Modern medicine has confirmed that Lycium barbarum has obvious curative effect on the so-called "sub-health" people who often feel tired and exhausted. Stay away from sub-health and make your eyes more powerful!
Fourth, medlar is added to chrysanthemum tea. All three kinds of medicinal materials are eye-protecting. The brewed tea is the famous "Chrysanthemum Qi Tea", especially after students often review their lessons all night, and after working on the Internet at home, their eyes are tired and nearsighted people often feel dry. Drinking chrysanthemum tea regularly can improve their eye discomfort and alleviate the above symptoms.
Question 9: What are the benefits of drinking Gongju water? Gongju, Hangju, Chuju and Boju are also called the four famous chrysanthemums in China. Florists Chrysanthemum is also known as "Gongju, July Chrysanthemum" and "Huizhou Gongju", also known as Huizhou Chrysanthemum. Chrysanthemum morifolium is native to Tongxiang, China, and belongs to Compositae: White Chrysanthemum and Yellow Chrysanthemum. Chu Chrysanthemum is mainly produced in Chuzhou, among which the petals are the closest. Chrysanthemum is a medicinal plant of Compositae. There are 8 medicinal chrysanthemum producing areas in China. Chrysanthemum morifolium in Jiangnan is mainly for drinking, while chrysanthemum morifolium in Jiangbei is mainly for medicine.