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Latest requirements for epidemic prevention and control in zhenjiang college; Jiangsu Zhenjiang epidemic prevention and control policy.
First of all, before school starts.

School preparation

1. Pay attention to school preparation. Schools should, according to the epidemic situation and local epidemic prevention and control policies, do a good job in the prevention of common infectious diseases in COVID-19 and autumn and winter, scientifically formulate a school start-up work plan, carefully arrange teachers and students to return to school and report for freshmen after the health and safety of teachers and students are effectively guaranteed, and promote the school start-up work in autumn in a safe and orderly manner.

2. Implement multiple responsibilities. Strictly implement the territorial responsibility of the party Committee and government, the responsibility of industry departments, the responsibility of schools, and the responsibility of individual and family self-management. As the first person in charge of epidemic prevention and control in colleges and universities, the party secretary and principal are fully responsible for the organization and leadership of epidemic prevention and control in schools and the implementation of their responsibilities, and make all preparations and work arrangements for epidemic prevention and control in schools in an orderly manner before the start of school.

3. Improve the joint prevention and control mechanism. Education departments and health departments should strengthen guidance, promote communication and coordination between schools and disease control institutions, nearby designated medical institutions and community health service institutions, and actively carry out joint prevention and control with local streets, communities and other relevant parties. The health department provides professional guidance and personnel training services, and forms a "peer-to-peer" multi-party cooperation mechanism, monitoring and early warning mechanism and rapid response mechanism for education, health, schools, families and medical institutions to achieve full coverage of business guidance, training and inspection.

4. Improve the prevention and control plan. The school is familiar with the local prevention and control requirements, prevention and control programs and medical service programs in advance. According to the situation of epidemic prevention and control and the characteristics of teachers and students, the school has formulated and improved the normalized epidemic prevention and control plan, refined various prevention and control measures, and made the task clear and the responsibility to people. School hospital, infirmary, etc. We should play a role as a link with disease control institutions and medical institutions.

5. Strengthen emergency drills. Before the start of school, we should do a good job in connecting with local communities, public security organs, medical institutions and disease control institutions, improve the emergency plan for school emergencies, and improve the school epidemic handling mechanism to achieve "point-to-point" and "person-to-person". Carry out multi-scene and practical emergency drills for epidemic prevention and control, find and solve detailed and important problems, and ensure that once an epidemic occurs, the emergency command system for epidemic prevention and control will be started immediately and the emergency response mechanism will be started quickly. All links respond quickly, emergency measures are in place, and emergencies are dealt with in a timely and effective manner.

6. Do a good job in material reserve. Reserve disinfectants, masks, gloves, non-contact thermometers and other epidemic prevention materials in advance. Temperature measuring equipment should be calibrated to ensure reliable data. Set up an isolation room in the school, with relatively independent location, complete necessary materials, standardized operating procedures and qualified personnel on duty, and conduct temporary isolation immediately when the personnel have symptoms such as fever. Arrange a special person to be responsible for the management of school health facilities, health protection, supervision and implementation. Cultivate school health administrators, volunteers, propagandists and other campus prevention and control teams.

7. Completely improve the environment. Implement comprehensive improvement of campus environmental sanitation, strengthen the monitoring and management of chilled cold chain logistics, and ensure the safety of diet and drinking water. Thoroughly clean and disinfect classrooms, laboratories, canteens, dormitories, libraries, public toilets and other places, ventilate and clean up garbage, and clean and prevent the air conditioning and ventilation systems used in the campus and the surfaces of objects in public areas.

8. Strengthen education and training. Party and government leading cadres, teachers and students in colleges and universities should be trained in COVID-19 epidemic prevention and control laws and regulations, personal protection and disinfection. Pay attention to the psychological status of teachers and students in time and strengthen mental health education and guidance.

9. Do a good job in information search. Establish and improve the health monitoring system covering all teachers and students, comprehensively check and accurately grasp the health status of teachers and students at school, especially the symptoms related to COVID-19, the vaccination situation in COVID-19 and the recent trip. According to the physical health status of teachers and students, their geographical location, and whether the registration of returning to school has stopped in high-risk areas, we will formulate a plan for returning to school for teachers and students, so as to achieve "one person, one file, and precise policy".

10. Do a good job in epidemic prevention for freshmen. Do a good job in health tips and emergency plans, carry out epidemic prevention knowledge propaganda and protection guidance for freshmen and parents, and uniformly arrange prevention and control measures such as airport pick-up, registration and registration for freshmen.

Teacher and student preparation

1 1. Report the health status. Strictly implement the online leave filing system, all teachers and students don't go to high-risk areas unless necessary, monitor the body temperature and COVID-19-related symptoms every day 14 days before the start of school, record the health status and activity track, truthfully declare the health code and travel card to the school, and cooperate with the school to do a good job in health examination.

12. Promote vaccination. Promote the vaccination of teachers, students and workers who have no contraindications, meet the vaccination conditions and still need to pay attention to personal protection after vaccination.

13. Implement the requirements for returning to school. Keep abreast of the school's various prevention and control systems, local and school epidemics and prevention and control regulations, and master the knowledge and skills of personal protection and disinfection. Pay attention to reasonable work and rest, balance nutrition, strengthen exercise and ensure good health before returning to school. In principle, students are not allowed to return to school in advance without approval before the school officially determines and notifies the start time. If it is really necessary to resume school, it shall go through the examination and approval procedures.

14. Observe classified management. Teachers and students in colleges and universities should hold negative proof of nucleic acid testing within 48 hours before the start of school, take personal protective measures on the way, and carry out nucleic acid testing in batches according to local prevention and control requirements after arriving at school. Overseas teachers, students and employees are not allowed to return to school without receiving the notice from the school, and they are managed according to the relevant policies of our country when returning to school.

Second, protection on the way back to school.

On the way back to school, you should bring enough personal protective equipment such as masks and quick-drying hand disinfectants, always wear masks, pay attention to personal hygiene and do personal protection.

Try to reduce communication with other people on public transport, avoid gathering, and try to keep a distance from passengers in the same car. Do a good job in hand hygiene, try to avoid direct contact with public facilities such as door handles and elevator buttons, and wash your hands in time or wipe them with quick-drying hand disinfectant after contact.

When you have fever, dry cough, sore throat, runny nose, diarrhea, fatigue, decreased sense of smell, muscle aches and other symptoms on your way back to school, you should seek medical attention nearby in time. In planes, trains and other public transport, airports, railway stations and other places, we should actively cooperate with the staff to carry out health monitoring and epidemic prevention management, and report the relevant situation to the school in a timely manner.

Third, after school starts.

School management requirements

1. Implement the main responsibility. Compacting the main responsibility of school infectious disease prevention and control, improving the work plan and emergency plan for infectious disease prevention and control, and implementing the requirements and prevention and control measures such as the school infectious disease reporting system, the follow-up registration system for absence due to illness, and the patrol system for resumption of classes.

2. Strict daily management. Strengthen and rely on the three-level public health work network of schools, colleges and classes, grasp the dynamics of teachers and students every day, and make records of absenteeism, early leave and leave. Strengthen the monitoring, analysis, early warning and disposal of common infectious diseases such as influenza in autumn and winter. Carry out regular epidemic prevention training, inspection and investigation, and take epidemic prevention and control as an important part of school daily management. Starting from strengthening students' physical and mental health, we should attach importance to improving students' health literacy and self-protection ability.

3. Adhere to student registration. Strictly close the school gate, post a health code map at the entrance, and strictly check the identity and temperature of teachers and students when they enter the school. Foreigners also need to check their health codes and travel cards. All personnel can only enter if their health code and temperature are normal and they wear masks. Reasonably set up express delivery points, strengthen the verification, registration and management of foreign sales and delivery personnel, and strengthen the preventive disinfection of cold chain food packaging and mail express delivery.

4. Strengthen the management of public places. Strengthen the management, cleaning and disinfection of classrooms, libraries, gymnasiums, conference rooms, laboratories, schools, hospitals, bathrooms and other places, and regularly ventilate them. Keep the room clean and tidy, and clean up the garbage in time. Used for high-frequency contact with objects in public areas, such as door handles, tables and chairs, platforms, stair handrails, elevator buttons, etc. , should arrange special personnel for daily cleaning and disinfection. The use of air conditioning should ensure the safe air supply of air conditioning system. The construction site, personnel and campus of large-scale construction in campus are physically isolated.

5. Strengthen the sanitary management of canteen. Implement the requirements of the Notice of the General Office of the Ministry of Education, the General Office of the General Administration of Market Supervision and the General Office of the National Health and Wellness Committee on Strengthening the Hygiene, Safety and Nutrition Management of School Canteen, arrange meals during off-peak hours, and keep a safe distance from others when queuing for meals. Establish canteen hygiene management ledger, cleaning and disinfection. Strengthen the health and safety management of food procurement, storage, processing and sales, and strictly implement the food purchase inspection record system. Do a good job in cleaning and disinfecting tables, chairs, floors, tableware and cookers in the dining area, and clean up and collect leftovers in time.

6. Strengthen dormitory management. No outsiders are allowed to enter the dormitory, and special personnel are arranged to be responsible for the sanitary management and inspection of the dormitory, so as to guide students not to gather or visit in the dormitory area. Dormitories should be ventilated and cleaned frequently, toilets should be kept clean and hygienic, hand washing facilities should be in good operation, and garbage cleaning and daily disinfection of public areas should be done well.

7. Strengthen activity management. According to the campus situation, reasonably control the personnel density, and strengthen the personnel density control in open classrooms, study rooms, libraries, stadiums and other public spaces. As far as possible, the smallest unit group management should be implemented, and study, life and sports activities should be carried out in the units of campus, specialty, building, grade and class. Large indoor parties are not necessarily unorganized. Major events such as the opening ceremony of colleges and universities should be held outdoors in principle.

8. Strengthen staff management. The staff on duty at the school gate, cleaning staff and canteen staff should be vaccinated with COVID-19 vaccine, and wear medical surgical masks or above and disposable gloves during the whole work period. If the mask is wet or dirty, it should be replaced in time. Dining room staff should wear work clothes and work caps, keep them clean and tidy, and clean and disinfect them regularly. If you have fever, dry cough, sore throat, runny nose, diarrhea, fatigue, decreased sense of smell, muscle aches and other symptoms. , should immediately report, seek medical advice in time, and shall not work in spite of illness. Strengthen the management of construction personnel on campus, and check their body temperature, health code and bus card when entering the campus and going to work.

9. Implement health education. Incorporate the knowledge and skills of infectious disease prevention into the "first lesson", learn the basic behavioral norms of citizens' epidemic prevention, regularly train teachers and students on the knowledge and skills of infectious disease prevention, improve the awareness of prevention and self-protection of teachers and students and parents in various ways, guide teachers and students to wear masks scientifically, and develop good hygiene habits such as washing hands frequently, ventilation frequently and gathering less. Pay attention to the mental health of teachers and students and provide mental health consulting services. Actively advocate fragmented fitness activities, static work and study 1 hour, get up and exercise 10 minutes, and develop an active and healthy lifestyle.

Teacher-student management requirements

10. Observe school gate management. Teachers and students should abide by the school gate management regulations and minimize leaving school. In accordance with the requirements of school epidemic prevention and control, the information of vehicles entering and leaving the school is registered, and information technology is actively used to implement the convenience management mechanism for entering and leaving the school gate.

1 1. Strengthen personal protection. Teachers and students who meet the vaccination requirements are vaccinated with COVID-19 vaccine. Teachers and students on campus are wearing masks. If the mask is wet or dirty, it should be replaced in time. Consciously carry out health monitoring in accordance with school regulations during school. Once fever, dry cough, sore throat, runny nose, diarrhea, fatigue, decreased sense of smell, muscle aches and other symptoms appear. You should report them in time and seek medical treatment according to local regulations. Pay attention to eye hygiene, take an active part in physical exercise, keep the dormitory clean, do a good job in personal hygiene and hand hygiene, and regularly dry and wash bedding and personal clothes.

12. Keep your social distance. When in classrooms, study rooms, libraries, canteens and indoor sports venues, pay attention to keeping a safe social distance of 1 m or more with others. Students should have a relatively fixed study and living space, carry spare masks with them, and wear masks outside school. Teachers, students and employees should try to avoid entering confined spaces with poor ventilation and crowded people, such as gymnasiums, chess rooms, Internet cafes, swimming pools and KTV in the basement.

Fourth, emergency response.

Pay attention to the change of epidemic situation. Once the risk level of COVID-19 epidemic situation changes in the area where the school is located, the relevant requirements of local epidemic prevention and control should be strictly implemented. When a local epidemic occurs, we should immediately start the emergency command system for epidemic prevention and control, and strictly implement the prevention and control measures such as temperature detection, morning check-up for teachers and students, and tracking and registering the reasons for absence due to illness.

Follow the disposal process. Teachers and students with symptoms such as fever, dry cough, sore throat, runny nose, diarrhea, fatigue, decreased sense of smell, muscle aches, etc. Wear a mask and take protective measures immediately. Students should report to the counselor in time, faculty should report to the school hospital in time, and the school should arrange temporary isolation rooms in time, and designate special personnel to monitor the health status of the isolators and guide medical treatment. Schools that have not established a school hospital shall go to the nearest community or other medical institutions for corresponding disposal. Under the guidance of local health departments and disease control institutions, students with cases or close contacts on campus will be taken measures such as suspension of classes, closed management, and nucleic acid detection for all staff, and cooperate with the sampling and terminal disinfection of personnel and environment.

Activate the emergency mechanism. If there are confirmed cases, asymptomatic infected persons, suspected cases or close contacts in COVID-19 among teachers, students and staff, the school should immediately start the emergency mechanism, report to the disease control institutions in the jurisdiction as soon as possible, and cooperate with key personnel such as epidemiological investigation and close contacts to focus on medical observation and disinfection. The general contacts who live and study with * * * should be informed of the risks in time, reminding them to take the initiative to do personal protection, and cooperate with the implementation of nucleic acid testing, health monitoring and other measures. If you have fever, dry cough, sore throat, runny nose, diarrhea, fatigue, decreased sense of smell, muscle aches and other symptoms. They should seek medical treatment in time and report to the school.

Check health certificate. Schools should inspect, control, supervise, educate and care for isolated teachers and students. Teachers and students should check the relevant certificates issued by local qualified medical institutions when they return to school, and provide them with necessary guidance and psychological counseling during the rehabilitation period after recovering from illness or releasing centralized isolation medical observation on schedule and completing family health monitoring and nucleic acid detection according to regulations.