Shrimp has the effect of tonifying kidney, strengthening yang and strengthening stomach, and cooked food can warm kidney and strengthen yang; Those who are weak, short of breath, sallow and emaciated after a long illness can be used as dietary supplements, and those who are healthy can keep fit. Fried shrimps with wine can treat kidney deficiency, wind-cold, impotence, nocturnal emission and premature ejaculation. The raw shrimp can be pounded and applied externally, which can cure abscess.
Shrimp should not be eaten with some fruits. Shrimp is rich in nutrients such as protein and calcium. If you eat with fruits containing tannic acid such as grapes, pomegranate, hawthorn and persimmon, not only will the nutritional value of protein decrease, but tannic acid will combine with calcium ions to form insoluble conjugates, which will stimulate the gastrointestinal tract and cause discomfort, vomiting, dizziness, nausea, abdominal pain and diarrhea. Seafood should be eaten with these fruits at least 2 hours apart.
The general population can eat it.
1. Middle-aged and elderly people, pregnant women, patients with cardiovascular diseases, impotence due to kidney deficiency, male infertility and weakness of waist and feet are especially suitable for eating;
2. Patients with chronic diseases should not eat shrimp when they get angry; Elderly people with allergic rhinitis, bronchitis and recurrent allergic dermatitis should not eat shrimp; Shrimp is a kind of animal hair, which is not suitable for people with scabies.