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What is the magic of the ancient titanium rice cooker that 99% gourmets want to own?
As one of the kitchen utensils with the highest daily usage rate in the family, the rice cooker has good quality and long use time, and is a hard power.

And although they are all cooking, the function and appearance of rice cookers are very different. It would be a surprise if other diversified cooking operations (stir-frying, stewing) can be carried out on the basis of cooking soft and hard palatable rice with distinct grains ~

If you want to meet these requirements one by one, off the charts titanium ancient rice cooker must be on the list. Except that the hardware surpasses other rice cookers on the market, the appearance is not inferior at all. The surface is painted with red matte metal, and the texture is almost comparable to that of a car. It's very pleasing to the eye at home, full of advanced feeling ~

Many gourmets are also fascinated by it after using it. What magic does it have? Let's explore it together ~

1. Accurate water level line, looking at the dishes under the meal.

A good-looking rice cooker is just a plus item, and a delicious meal is king. The titanium ancient rice cooker is just a cooking expert who is both internal and external. For example, many friends always measure the water level with their fingers when cooking. Finally, the rice is either too dry or sticky and shapeless. The ancient titanium rice cooker set different water levels in the inner container according to the water absorption of different rice varieties, so it was no longer necessary to cook by feeling.

Daren @ Junzi canteen? It means: "Cooking can choose tastes and different functions, such as instant rice, fragrant rice, miscellaneous grains rice and sushi rice. Each function has a different taste (soft, medium and hard). The specific cooking time will also be intelligently adjusted according to the rice-water ratio. "

Moreover, the ancient titanium rice cooker "uses wave rolling technology" to make each rice roll alternately in the pot for 300 times, so that the water can be absorbed more fully and become a moist mouth.

The three-dimensional heat source design with double coils at the bottom and the upper cover can make heat quickly penetrate into each grain of rice, and there will be no problem of "soft bottom and hard surface".

Even hard goods such as coarse grains and sweet bean soup, which are difficult to cook, do not need to be soaked in advance. The program comes with water absorption, heating, boiling and stewing, and the effect is very good ~

Daren @ 甮甮: "As a southerner, rice is an essential staple food for two meals. In addition to white rice, our family often cooks miscellaneous grains rice. As we all know, miscellaneous grains, such as black rice and purple rice, are difficult to cook without soaking for a few hours. With the function of selecting coarse cereal rice with titanium ancient rice cooker, soft and fragrant coarse cereal rice can be cooked without soaking. "

Everything, not just rice

Life ~ needs a little freshness! Taigu, who doesn't follow the routine, can't just be satisfied with plain white rice.

Traditional paella can be made by freely combining favorite ingredients such as mussels, shrimp and chicken.

The cooked rice is fluffy and soft, with distinct particles; When chewing, it is just the right q-elastic feeling and slowly overflowing sweetness. This bowl completely absorbs the rice with rich seafood soup, which makes the taste buds linger.

Moreover, although the inner container of titanium ancient rice cooker is only 24cm in diameter, its capacity is 3.3L It can cook at least half a cup of rice every day without drying the bottom, and it can also cook 14 bowl of rice when there are many people eating. Even if the whole chicken is cooked at one time, there is no pressure, which is more suitable than a large-caliber flat pan.

3. Innovative color screen and intimate tips

The 4.5-inch screen of titanium ancient rice cooker is unusual. It is equipped with a touch color screen with many preset menus and cooking modes. Both the boot screen and the menu page are in color, just like a smart phone, the screen is bigger, brighter and clearer.

When operating, you only need to press "sushi rice function" a few times easily, and you can get sushi rice with appropriate hardness and water content without explanation. In addition, it also has an intimate "voice reminder", and Xiaobai can operate with confidence.

Daren @ lulu tutu: "TFT color screen makes people know that it is a rice cooker with a story at a glance ~ accurate double temperature sensing, working slowly with safety pressure, and cooking delicious rice with moist feeling."

4. Super heat storage, one pot end

A good meal has a lot to do with ingredients and pots. The inner container of titanium ancient rice cooker is outstanding, weighing nearly 3 kilograms and reaching 5mm in thickness, which is the highest in the industry. To tell the truth, this liner alone is worth the fare.

More importantly, this kind of liner has strong heat storage. Pour in hot water, turn on the "heat preservation" function, put a lot of chicken breasts and eggs in the pot, which requires no electricity and no space, and cook slowly at low temperature for about 50 minutes.

Slices are tender and juicy, and hot spring eggs are just right. With cooked quinoa and lettuce, this is a perfect health salad.

Moreover, the titanium ancient rice cooker has a powerful function: it can not only accurately set the specific temperature of the heat preservation mode, but also adjust the heat preservation function of the titanium ancient rice cooker to 70℃-75℃ in the "setting", and even meet the needs of most low-temperature slow-cooking fermented yogurt and wine making.

Daren @ Pan Zandao: "This divine operation not only saved me money for a yogurt machine, but also allowed me to experience a delicate and smooth homemade yogurt without leaving home. With fresh fruit, it can be called Qi Fei in terms of face value and taste. "

5. micro-pressure lock fresh, no water to cook at will

Titanium ancient rice cooker liner has excellent heat storage capacity and amazing non-stick effect, which is not only suitable for low-temperature cooking, but also excellent for waterless cooking.

Some kitchen friends may wonder, "Will it burn", "There is less water" and "Will this pot explode" ... Don't worry, antique titanium can just solve these small problems.

The "sealing safety pressure of this rice cooker is 0. 1kpa", which looks very small, but this little pressure can play a great role, making it more suitable for cooking soup and stewing meat than ordinary rice cookers without pressure, and much safer than real pressure cookers.

Moreover, micro-pressure supports cooking with the lid open in the middle, and even cooking with the lid open all the time. The final product can restore the original flavor of the ingredients to the maximum extent, and then serve them directly on the table, which is really convenient and beautiful, and even saves vegetables.

Daren @Peter-mm? He said, "Although there are many pots in my house, I think we should prepare a rice cooker for the convenience of the elderly and children. The inner liner of this pot is very thick, the cooked rice is very fragrant, and the soup, porridge and boiled water are all great. "

6. Not afraid of oil pollution, it will be clean at once.

We are always aware of the cleanliness of kitchen utensils. Such a high-value rice cooker is not good if it is not easy to wash. However, Taigu has no worries. Using the "self-cleaning program" of rice cooker and adding appropriate amount of water, the micro-pressure cover plate and double-layer sealing ring can be cleaned without leaving dead ends. Even if you are worried that the inner container will be rubbed and corroded by raw salt for several hours, you can clean it as new without leaving any traces as long as you simply wash it with water.

"The meaning of life is to eat, drink and be merry, as simple as that." I hope this good pot will bring you not only amazing experience, but also the happiness of being a chef for the first time ~? The satisfaction of giving a lover a meal, even a person can take care of his sense of security.